Plenary Session 1: State of Cooking in Tanzania

Name: Plenary Session 1: State of Cooking in Tanzania
Start: 2022-11-01T09:10:00+03:00
End: 2022-11-01T10:10:00+03:00

Nov 1, 2022 | 6:10 AM - 7:10 AM

Description

- Current state of cooking in Tanzania - Health, environment, social and economic impact from the way Tanzanians cook - Availability and access to clean cooking solutions - Barriers, including cooking culture, to transitioning to clean cooking

Plenary Session 1: State of Cooking in Tanzania

Nov 1, 2022 | 6:10 AM - 7:10 AM

Description

CONTACT

VENUE

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